Chichi is cool for so many reasons – chief amongst which is: it has the largest indigenous market in Central America. Clearly, I had to go. And I was not disappointed. Mayans, for miles around, come in every Thursday and Sunday to sell intricately sewn textiles, death masks, chickens, dolls, sweaters, chotchkes, you name it, all at the foot of the 400-year old church of Santo Tomás. The church is built atop a Pre-Columbian temple platform, and K’iche’ Maya priests still use the church for their rituals, burning incense and candles and in really special cases, they burn a chicken for the gods. It’s kind of amazing – especially as I’d assumed all the Mayans died out years ago. I was wrong. Thank God. [Ed note: Mayan rituals are a lot like voodoo rituals – involving chickens, blood, candles, booze, cocaine, leaves and fire. I think it must be a universal fact that pluralist gods liked to party. A lot]. There was also a sick restaurant area in the middle of the market which served the best fried chicken I’ve ever had, hands down. Don’t tell Aunt Dee I said that. She’ll be pissed.
After the jump: The market from heaven:
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